The COVID-19 pandemic has irrevocably changed the world of work. Workers’ hours are more erratic, their duties have increased, and the barrier between work-life and home-life is increasingly obscured. In addition, many “essential” workers find themselves at higher risk of getting exposed to COVID. Research, in fact, shows that essential workers were infected with COVID at higher rates compared to others.
Workers' Stories in the COVID-19 Era is a dialogue series aimed at building a collection of worker narratives during the COVID-19 pandemic. The project is led by GLRC Executive Ethel Tungohan (Associate Professor & Canada Research Chair, Politics), with a team of undergraduate and graduate students at York University: Christina Love (Undergraduate Student, Indigenous Studies and French), Tinu Koithara Mathew (PhD Candidate, Human Resources Management), and Suzanne Spiteri (PhD Candidate, Sociology).
May Day Video
For May Day 2022, we present our research assistants' reflections on the Workers' Stories series.
An electrical store retail worker discusses the lack of safety precautions from employers, hostile interactions with customers, and increased anxiety about spreading COVID.
A Filipina barista/supervisor at Tim Hortons stresses the importance of compartmentalizing the abuse she faces at work in order to keep moving forward and support her family back home.
A former administrative assistant at a Toronto mental health clinic speaks about long waitlists to access services and their concerns about the Canada Summer Jobs program.
A musician in the Toronto area and self-described “workaholic” talks about the instability of being a musician and music teacher during the pandemic.
A server and supervisor at a bar/restaurant in downtown Toronto discusses how the responsibility for reopening the economy has disproportionately and unreasonably fallen on our most vulnerable workers.
A seasonal factory worker in the GTA describes working in a food production job during the pandemic and highlights the precarity and lack of worker supports.
A former retail employee describes the disillusionment many student workers felt during the pandemic.
A senior nurse in the GTA shares their experiences as a worker on the frontlines of the COVID-19 pandemic, and the mismanagement of pandemic protocol by the government and hospital administration.
A small-scale commercial fisherman in the Republic of Malta discuses how neo-colonialism and neo-liberalism further exacerbate the effects of this global health crisis.
A former cashier explains her feelings of not being safe and managers' lack of accountability, especially regarding her chronic illnesses.
Three workers from Ghana in the educational sector, public utility sector, and healthcare sector discuss government intervention, socio-economic impacts, and the role of unions in bolstering employment rights.
A former veterinary assistant discusses needing to get out of their field, and how hard doing that has become during the COVID-19 pandemic.
A line cook describes how management's shift to reducing labour costs during the pandemic drastically increased employees' responsibilities.
A medical researcher at a Canadian hospital reveals details of the increased workload and burnout that they are experiencing due to the pandemic.
A former front-line cashier supervisor describes her experiences dealing with employers and customers and her experiences of mistreatment and exploitation.
An Educational Assistant working with students with unique learning needs shares her experiences teaching in-school and online, while juggling her own family at home.
Three Canadian student-workers share their working experiences during the pandemic.