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Mapping Imported Food Supply Chains to Identify Climate Change-Related Health Risks

Mapping Imported Food Supply Chains to Identify Climate Change-Related Health Risks



Mapping Imported Food Supply Chains to Identify Climate Change-Related Health Risks

Countries need the right data & data management strategies to mitigate threats to food security caused by climate change.

This project seeks to map the supply chain of imported perishable foods, develop a dashboard of food security indicators & explore uses of Blockchain to track & identify hazards & risks to a country’s imported food supply.


Themes

Planetary Health

Topics

Climate Change, Data Science

Contributors

Rhonda Ferguson, PhD, Project Co-Lead
Byomkesh Talukder, PhD, Project Co-lead
Aria Ilyad Ahmad, PhD(c), Project Co-Lead

Status

Active

Related Work

N/A

Updates

N/A

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